In this episode, we speak with Dr. Mark Bücking from the Fraunhofer Institute for Molecular Biology and Applied Ecology IME, where he is Head...
Summary: In this podcast, our guest Jess Howell talks about her experience in the food and beverage industry. She emphasizes the importance of sensitivity...
In this episode, we delve into the fascinating world of analytical chemistry with Ilaria Belluomo, a research associate at Imperial College London. Ilaria shares...